NV BRUT

TASTING NOTES
In the glass, a pale golden colour with a straw hue. On the nose, the wine displays suggestions of smoke and lemon rind with strong sea minerals undertones. The palate is luscious, but with good intensity and vibrancy. Featuring both substantial structure and elegance, vibrant notes of lime blossom and hints of smoke echo through an expressive finish.
TECHNICAL SPECS
Varietal composition: 55% L’Acadie, 45% Chardonnay
Alcohol: 12%
TA: 8.5 g/L
pH: 3.1
RS: 4 g/L
Brix (average at harvest): 18ºBx
Recommended drinking: 2024-2028
NUTRITIONAL INFO

NV ROSÉ

TASTING NOTES
In the glass, a classic pale rosé colour. On the nose, suggestions of white cherries and strawberry rind with abundant sea minerals undertones. The palate is luscious but with good intensity and vibrancy. Hints of green apples and dried cranberries are magnified by the wine’s bright structure, unfolding in a lengthy mineral finish.
TECHNICAL SPECS
Varietal composition: 55% L’Acadie, 30% Chardonnay, 15% Pinot Noir
Alcohol: 12%
TA: 8.0 g/L
pH: 3.1
Dosage: 4 g/L
Brix (average at harvest): 18ºBx
Recommended drinking: 2024-2028
NUTRITIONAL INFO

2018 BRUT

TASTING NOTES
In the glass, a brilliant straw colour with a honey hue. On the nose, notes of citrus, particularly lemon rind, are interlaced with creamy patisserie undertones. On the palate, expansive suggestions of glazed apricot, toasted almond and spun honey flavours are accented by hints of ground ginger, dried lemon peel, and marzipan. A wine of uncommon depth and precision.
TECHNICAL SPECS
Varietal composition: 87% Chardonnay, 13% Pinot Noir
Alcohol: 12%
TA: 6.9 g/L
pH: 3.02
Dosage: 9 g/L
Brix (average at harvest): 19ºBx
Aging: 4 years on lees
Recommended drinking: 2024-2028
NUTRITIONAL INFO

2018 BRUT NATURE ROSÉ

TASTING NOTES
Experience Nova Scotia in every sip with our exquisite wine. Enjoy a captivating pink amber color with a radiant orange hue. Delight in the elegant notes of peony, rose, raspberries, blackberries, and subtle lemon hints. The palate takes you on a journey with flavors of poached apricot, toasted brioche, and sweet spun honey. The grand finale is a long, lingering finish with delightful crème de cassis flavors. Nova Scotia's charm in every moment of your wine experience.
TECHNICAL SPECS
Varietal composition: 60% Chardonnay, 25% l'Acadie, 15% Pinot Noir
Alcohol: 12%
TA: 6.8 g/L
pH: 3.25
Brix (average at harvest): 19ºBx
Aging: 4 years on lees
Recommended drinking: 2024-2026
NUTRITIONAL INFO

2018 RIESLING

TASTING NOTES
In the glass, a light golden colour with a pale green hue. On the nose, a medley of spring blossoms and freshly cut botanicals combine for a sense of exhilarating freshness. The palate is stunningly vibrant and multilayered with hints of pear, cassis, bergamot, white flowers, and juicy white peach. The finish features lingering and ethereal notes of ripe stone fruit.
TECHNICAL SPECS
Varietal composition: 100% Riesling
Alcohol: 12.5%
TA: 8.2 g/L
pH: 3.15
Brix (average at harvest): 20ºBx
Recommended drinking: 2024-2025
NUTRITIONAL INFO

2017 SAUVIGNON BLANC

TASTING NOTES
In the glass, deep golden colour with an emerald hue. On the nose, a cascade of freshly cut botanicals is complicated by subtle hints of mint and citrus peel. The palate is broad and expansive, with a deep and full-bodied core balanced by crisp acidity. Notes of fresh apple and honeydew melon echo in a long, seamless finish.
TECHNICAL SPECS
Varietal composition: 100% Sauvignon Blanc
Alcohol: 11%
TA: 6.2 g/L
pH: 3.15
Brix (average at harvest): 20ºBx
Recommended drinking: 2024-2026
NUTRITIONAL INFO
