Tech Specs for 2018 Sauvignon Blanc

Varietal Composition: 100% Sauvignon Blanc
Alcohol: 12%
TA:  6.2 g/L
pH: 3.15
RS: <2.0 g/L
Brix (avg. at harvest): 23°
Service Temp: 8°C
Recommended Drinking: 2020-2024