WINE ARCHIVE

BRUT RESERVE

2013 —

Varietal composition: 100% Chardonnay
Vineyard composition: 100% Benjamin Bridge Vineyards
Alcohol: 11%
TA: 10.0 g/L
pH: 3.0 Dosage: 11 g/L
Brix (average at harvest): 18º Bx
Ageing: 5 years on lees
Recommended drinking: 2019 - 2032
Production volume: 2200 750ml

2012 —

Varietal composition: 65% Chardonnay, 25% Pinot Noir, 10% Pinot Meunier
Vineyard composition: 100% Benjamin Bridge Vineyards
Alcohol: 11%
TA: 8.72 g/L
pH: 2.90 Dosage: 12 g/L
Brix (average at harvest): 17.5ºBx
Ageing: 5 years on lees
Recommended drinking: 2019 - 2023 
Production volume: 3800 750ml


2011 —

Varietal composition: 50% Pinot Noir, 40% Chardonnay, 10% Pinot Meunier
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2011
Alcohol: 11.0%
TA: 11.0 g/L
pH: 2.93
Dosage: 12 g/L
Brix (average at harvest): 18ºBx
Aging: 5 years on lees
Recommended drinking: 2017-2024
Production volume: 2500 750ml



2010 —

Varietal composition: 75% Chardonnay, 25% Pinot Noir
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2010
Alcohol: 11.0%
TA: 10.7 g/L
pH: 2.92
Dosage: 12 g/L
Brix (average at harvest): 18ºBx
Aging: 5 years on lees
Recommended drinking: 2018–2022
Production volume: 2952 750ml

2009 —

Varietal composition: 25% Chardonnay, 15% Pinot Noir, 60% Seyval
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2009
Alcohol: 11.5%
TA: 10.2 G/L
pH: 3.00
Brix (average at harvest): 18.5º
Bottling date: August 2010
Aging: 5 years on lees
Recommended drinking: 2017-2024
Recommended drinking: 2017-2024
Production volume: 400 750ml


2008 —

Varietal composition: 61% Chardonnay, 39% Pinot Noir
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2008
Alcohol: 11.5%
TA: 10.5 G/L
pH: 3.01
Brix (average at harvest): 18.2ºBx
Bottling date: June 2009
Aging: 5 years on lees
Recommended drinking: 2013-2021
Production volume: 2016 750ml


2007 —

Varietal composition: 38% Chardonnay, 33% Pinot Noir, 29% Seyval
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2007
Alcohol: 12%
TA: 10.5 G/L
pH: 3.02
Brix (average at harvest): 18ºBx
Bottling date: July 2008
Aging: 5 years on lees
Recommended drinking: 2012 -2021
Production volume: 1066 750ml


2005 —

Varietal composition: 58% Pinot Noir, 42% Chardonnay
Vineyard composition: 100% Benjamin Bridge Vineyards
Harvest dates: October 2005
Alcohol: 12.5%
TA: 9.9 G/L
pH: 3.03
Brix (average at harvest): 18ºBx
Bottling date: July 2006
Aging: 6 years on lees
Disgorge date: June 2012
Recommended drinking: 2013 - 2020
Production volume: 550 750ml



2004 —

Varietal composition: 57% Pinot noir, 22% Chardonnay, 15% Vidal, 6% l’Acadie
Vineyard composition: 64% Racca Vineyard, 36% Benjamin Bridge Vineyards
Harvest dates: October to November 2004
Alcohol: 12%
TA: 13.2 g/l
pH: 2.97
Brix (average at harvest): 17.4ºBx
Aging: 6 years on lees
Disgorge date: August 2009
Recommended drinking: 2010-2021
Production volume: 336 750ml